This is a unique Island Hall original product that uses 100% yogurt. The cooperative Tibetan yuan is made by Aixin Wine in Okayama Prefecture. Although there is a rich creamy drink mouth and rich, you can eat more enjoyable. Straight, of course, it tastes more refreshing when divided by ice and carbonation, and cocktails are easy to drink, even if the alcohol is weak when divided by juice.
Before opening, turn the bottle upside down several times, stir well, cool well and serve.
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