This time, in collaboration with ASOBISYSTEM, which owns famous artists "Kyary Pamyu Pamyu" and "Yasutaka Nakata ", and model and designer Rinko Murata, they made sake using Tokushima's Sudachi (Japanese citrus fruit) as raw materials. Since ancient times, Sudachi has been regarded as a versatile condiment, not only juice, but also the peel can be used as a condiment, and is the best match for various dishes. Brewing alcohol, sato juice, sugar, honey, sake/carbonates, essence.