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Grape Seed Oil
Grape seed oil is defined as advanced health oil containing numerous fat-soluble vitamins A, D, E, P as well as multi-trace elements (such as Ka, Ca, Zn, Mn, Co, Cu, Fe, P, etc.) which are necessary for keeping healthy.
The grape seed oil has the function of preventing and curing the cardiovascular disease, it is effective to regulate blood fat, decrease cholesterol, in addition, it is possible to prevent coronary heart disease, reduce blood viscosity and platelet aggregation rate, prevent formation of thrombus and dilate blood vessels.
The grape seed oil also offers nutrition to nerve cells and regulates autonomic nerve, moreover it has the functions of hair blacking, life prolonging and anti-aging.
EFA COMPOSITION
| Saturated fatty acids of chain length less than C16 | Max.1% | |
| Palmitic Acid | C16:0 | 4.0-12.0% |
| Palmitoleic Acid | C16:1 | Max.1% |
| Stearic Acid | C18:0 | , - 4.5.0% |
| Oleic Acid | C18:1 | 6.0-20.0% |
| Linoleic Acid | C18:2 | 58.0-78.0% |
| Gamma-Linolenic Acid | C18:3 Omega6 | , - 3.0% |
| Alpha-Linolenic Acid | C18:3 Omega3 | 14.0-30.0% |
| Arachic Acid | C20:0 | Max. 1.0% |
| Eicosenoic Acid | C20:1 | Max. 0,5% |
| Erucic Acid | C22:1 | Max. 0,5% |
| Nervonic Acid | C24:1 | Max. 0,5% |
| Others | Max. 0,5% |
